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Canadian style sweet maple mustard mayo from scratch
I seem to remember a banana bread recipe that called for a bit of curry powder. I even tried it out and liked it. Does anyone else remember it on Food
Just cracked my third egg with two yolks. The recipe calls for 4 yolks. Did I have enough after the second yolk?
Would it be possible for you to print out the nutrition/calories of your recipes? I try to alter them to make them as healthy as possible.
What is the best way to keep breading from coming off meat when frying?
I'm cooking a leg of lamb on a very good quality coal drum BBQ, low and slow. I'd like ideas for marinades, and any do's and don'ts.
How long should I let porkchops rest???
What is a substitute for apple cider
Self rising cornmeal
What are 2(20) sheet packages of graham crackers
Urgent, need a recipe for warm cucumber chutney/salad to go with butter chicken
I'm trying to make the Devil's Food Cake with Strawberries and Chocolate Ganache. The recipe doesn't tell how much cocoa to use in the cake. Please
How to toast fillet of venison
How far in advance can I prepare biscuit dough?
How do I know if my recipe is submitted. It hasn't said it is submitted and I haven't seen it included in the entries???
is it possible to soak cashews for too long?
akrainey from Food52.com says:
Estelle from Food52.com says:
What would you serve with crab cakes?
Genny from Food52.com says:
Herb & spices that go together
Julie from Food52.com says:
Can anyone share a menu they you have tried for a casual get together with 14 for a dinner party that was yummy and easy?
Elana Carlson from Food52.com says:
Any ideas what do to with a giant bottle of leftover manischewitz?!